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The crisp, sweet licorice scented vegetable has it’s horticultural and culinary roots firmly planted in Italy. Fennel in the U.S. is a familiar ingredient in many dishes, especially during the holidays. Add fennel to stuffing, soups & stews, sausage, creamy gratins, grill or braise!

  • A bit larger than thumb-size

  • Availability: Year-round

  • Growing Region: Santa Maria, CA

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